Fish and Tofu in Black Bean Sauce

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It’s been awhile since I have posted something in this website. Maybe it’s laziness or maybe it’s lack of idea. Either way, I am back and now with new recipes to post.

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Lumpiang Shanghai

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As a Filipino, one of the most requested foods I get from friends and co-workers is “Lumpia”. Being in the western hemisphere it is already understood that they want this fried version of lumpia or “Lumpiang Shanghai”. I think its a safe assumption that they want them this way, rather than fresh, since fried twinkies and whatnot are available at town fairs all over America. I digress…

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